Monday, 3 December 2012

Yummy Cheese and Mushroom Lunch!

Made this for lunch today - a recipe from Waitrose:

Pour passata into baking dish, add Portobello or Chestnut mushrooms, top with Tallegio and cubes of Ciabatta tossed in olive oil, season with salt and pepper and sprigs of thyme. Bake for 20-25mins and enjoy!

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