Sunday, 5 August 2012

Raymond Blanc's Chicken Liver Parfait

I first posted this recipe last April and it's had the most page views, I need to buy this terrine from Lakeland before I make it again! Think I'll try the Salmon Terrine that's in their latest brochure too!

http://www.lakeland.co.uk/16035/Lakeland-Terrine




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